Charred Oak Barrel for Aging Spirits

Product Description

Experience the craftsmanship of VJIAIEO's exquisite Oak Barrel, meticulously designed to enhance your spirits with unparalleled quality and aesthetic appeal.

Materials:

Crafted from premium materials: - Barrel Mouth and Barrel Belt: Constructed from Food-Grade 316 Stainless Steel, ensuring durability and hygiene. - Barrel Body: Made from American Century-old Oak, renowned for its unique aging properties and rich history. - Barrel Head: Features 700-degree High-temperature Tempered Glass, a completely food-grade material that enhances visibility and allure. - Funnel: Precision-engineered with Food-Grade 316 Stainless Steel for seamless pouring.

Innovative Features:

The Barrel Wall utilizes Crocodile Carbon roasting to achieve optimal filtration and absorption, ensuring a perfectly balanced and refined wine body.

VJIAIEO BRAND STORIES:

VJIAIEO prides itself on selecting oak trees aged between 150-250 years and standing 30-35m tall. Only oak trees exceeding a century in age meet the stringent criteria for crafting high-grade oak barrels. Each barrel stave is meticulously chosen from the finest sections of the oak tree, typically 6-15m in length. Thicker annual rings, loose outer layers, and overly tannic centers are meticulously removed, resulting in staves that represent just 20% of the original wood volume.

Production Process:

1. Cutting: VJIAIEO employs unique cutting techniques—quarter sawn or rift sawn—taking advantage of oak's special internal structure.

2. Air Drying: Oak barrel staves undergo 18-36 months of open-air drying, periodically rinsed with water and turned every 12 months to optimize physical and chemical properties.

3. Toasting and Charring: This crucial step releases oak's flavors and enhances filtration. The degree of charring directly impacts whisky maturation, with levels ranging from 15 to 55 seconds, culminating in the distinctive "crocodile char."

The Role of VJIAIEO Oak Barrels:

VJIAIEO barrels act as exceptional filters, absorbing undesirable substances during whisky distillation, resulting in a smoother, more refined flavor profile that reflects the craftsmanship of the barrel makers.

Design Concept:

Inspired by ship portholes symbolizing voyages and exploration, VJIAIEO integrates traditional oak barrel elements with modern innovation. The inclusion of glass windows allows enthusiasts to witness the aging process firsthand, enhancing both visual and sensory experiences.

Global Patent Protection:

Recognized for excellence, VJIAIEO's oak barrels are endorsed by national authorities and protected by global patents, ensuring authenticity and quality.

Product Range:

• 700ML Oak Barrel: Perfect for intimate settings, offering a compact yet luxurious oak aging experience.
• 3L Oak Barrel: Ideal for enthusiasts seeking larger capacities without compromising on quality.

Applications:

VJIAIEO Oak Barrels cater to diverse needs—from aging whisky to crafting perfect barrel-aged cocktails like Manhattans and Old Fashioneds. They serve as versatile dispensers for wine, cider, beer, coffee, or kombucha, complementing any kitchen or liquor cabinet with their timeless appeal.

Includes:

Each VJIAIEO Oak Barrel set includes a 700ML American oak bourbon barrel with a wooden stand, funnels, storing tablets, and comprehensive instructions for effortless use and maintenance.

Explore the artistry of VJIAIEO Oak Barrels—where tradition meets innovation, transforming ordinary spirits into extraordinary experiences. Discover the luxury of aged whisky and elevate your enjoyment with every sip.

product information: